Classic method pas dosé

Agilla

Agylla represents the excellence of our winery, a refined expression of pure Pinot Noir, transformed according to the classic method. This pas dosé rosé, aged for 36 months on the lees, is a tribute to the complexity and finesse that only time and expert care can provide. The decision not to add dosage enhances its pure nature and the integrity of the fruit, offering an authentic and memorable tasting experience.
Each bottle of Agylla is an expression of our philosophy: respect for nature, dedication to quality and sustainability. From vineyard to bottle, each step is carefully curated to ensure that each sip tells the story of our terroir and passion. We invite wine lovers and the curious to discover Agylla, a sensory journey through the complexity and beauty of our work, a toast to life and its infinite possibilities.

75 cl.

29,00 

Alcoholic Grade

12,5

Grape varieties

100% pinot noir

Refinement

36 months on the lees, a long rest that enriches the wine with unique complexity and facets.

Matching

Agylla is an ideal companion for special moments, perfect for accompanying oysters and fish crudités, enhancing the freshness and richness of flavors. It also pairs beautifully with aperitifs and blue cheeses, where its acidity and freshness balance the richness and intensity of flavors.

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