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Wine made from Chardonnay grapes using the cryomaceration technique. This method makes the product rich in varietal aromas, with citrus and exotic notes, soft and sweet with a nice acid content that makes it persistent, savory and mineral. Perfect for a seafood dinner or simply for an aperitif.
Serving temperature: 6-9 °C
Our winery was born from the dream of the Maccarelli family, and in particular from the initiative of two brothers, Giulio and Diego. Although they did not come from a long tradition of winemakers, they turned their passion for wine and love for the territory into a concrete reality. The winery was founded with the goal of enhancing the shores of Lake Trasimeno through production that combines commitment, sustainability and innovation. Our wines tell the story of the beauty of the territory and look to the future with confidence.
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